Served Friday – Sunday, 8am – midday
Breakfast Menu
Friday to Sunday we open at 8am for a proper Lebanese breakfast: manakish straight from the oven, eggs cooked the village way with sojok or awarma, foul and musabaha with warm bread, and platters made for sharing. If you’d rather go beyond the Levant, there are eggs Benedict on sourdough, brioche pain perdu and buttermilk pancakes, with fresh juices, smoothies and coffee to go with them.
Manakish
Lebanese flatbreads baked to order.
Zaatar
£5.50Soft baked flatbread spread with a blend of wild thyme, olive oil and sesame seeds
Plant-basedContains: Gluten · SesameZaatar Extra
£6.50Zaatar with tomatoes and fresh mint, served with olives
Plant-basedContains: Gluten · SesameZaatar Labneh
£6.50Creamy strained yoghurt spread with zaatar
VegetarianContains: Gluten · Sesame · DairyZaatar Jibneh
£7.00Zaatar topped with mixed cheese
VegetarianContains: Gluten · Sesame · DairyJibneh
£6.75Akkawi and mozzarella cheese blend
VegetarianContains: Gluten · DairyHarra
£7.00Cheese blended with aromatic spices
VegetarianSpicyContains: Gluten · DairySafiha
£9.25Seasoned minced lamb with tomatoes, onions, herbs and chilli
SpicyContains: Gluten
Eggs
Shakshuka
£12.95Spicy peppers, onions and tomato sauce with farm-fresh eggs
VegetarianSpicyContains: EggsSojok & Bayd
£11.95Spicy lamb sausages pan-fried with farm-fresh eggs
SpicyContains: EggsBayd bi Awarma
£10.95Farm-fresh eggs fried with diced lamb, onions and spices
Contains: EggsBayd & Batata
£9.95Diced potatoes cooked with garlic and spices, scrambled with farm-fresh eggs
VegetarianContains: EggsEjjeh
£10.95Traditional Lebanese omelette — farm-fresh eggs, herbs and spices, served with salad
VegetarianContains: EggsAdd-ons for Ejjeh
£2.50eachRed onions, mushrooms, tomatoes, cheese, diced potatoes or spinach
Cold Dishes
Served with bread.
Labneh
£7.25Creamy strained yoghurt with olive oil
VegetarianContains: Gluten · DairyHommos
£7.75Chickpea purée, tahini and olive oil
Plant-basedContains: Gluten · SesameBabaganough
£8.25Smoked aubergine purée, tahini, garlic and olive oil
Plant-basedContains: Gluten · SesameOlives
£5.50Kalamata and green Greek olives
Plant-based
Hot Dishes
Served with bread.
Foul
£11.75Fava beans mashed with garlic, lemon juice and olive oil
Plant-basedContains: GlutenHalloumi
£8.75Grilled halloumi with tomatoes and cucumber
VegetarianContains: Gluten · DairyMusabaha
£11.25Chickpeas blended with tahini, lemon, garlic and olive oil, served with whole chickpeas and cumin
Plant-basedContains: Gluten · SesameBatata Harra
£8.75Crispy potatoes with peppers, onions, chilli and garlic
Plant-basedSpicyContains: GlutenFatayer
£6.75Baked pastry filled with spinach, onions, pine nuts and aromatic spices
Plant-basedContains: Gluten · NutsFatayer Jibneh
£7.75Baked pastry filled with seasoned creamy cheese and herbs
VegetarianContains: Gluten · Dairy
Breakfast Platters
Authentic flavours, made for sharing. Served with bread.
Breakfast for One
£13.95Hommos, labneh, foul, halloumi, sojok, olives, eggs, vegetables and zaatar
Contains: Gluten · Sesame · Dairy · EggsFamily Breakfast Platter
£12.95per personHommos, labneh, foul, mixed manakish, sojok, eggs and vegetables
Serves 2 – 4, minimum 2 people. Vegetarian option available.
Contains: Gluten · Sesame · Dairy · Eggs
Beyond the Levant — Benedict
Served on sourdough bread. Eggs scrambled or poached.
Spicy Avocado & Feta Eggs
£11.75Farm-fresh eggs with creamy spicy avocado paste and feta
VegetarianSpicyContains: Gluten · Eggs · DairySalmon Benedict
£12.75Farm-fresh eggs and smoked salmon with hollandaise sauce
Contains: Gluten · Eggs · Dairy · FishSpiced Spinach Royale
£11.25Farm-fresh eggs, masala spinach and hollandaise sauce
VegetarianContains: Gluten · Eggs · DairyThe Duck Pond
£12.75Farm-fresh eggs, confit duck and hollandaise sauce
Contains: Gluten · Eggs · Dairy
Pain Perdu
Bonjour
£9.95Soft brioche pancake with cinnamon-vanilla custard and a caramelised golden crust, blueberry compote, fresh berries, crème fraîche, berry sauce and chocolate crumb
VegetarianContains: Gluten · Dairy · EggsBon Appétit
£9.95Soft brioche soaked in cinnamon-vanilla custard with caramelised apple, banana brûlée, crème fraîche and salted caramel
VegetarianContains: Gluten · Dairy · Eggs
Pancakes
Morning Heaven
£10.75Fluffy American-style buttermilk pancakes topped with seasonal fresh fruit, berry compote and maple syrup, finished with rainbow sprinkles
VegetarianContains: Gluten · Dairy · EggsHoneymoon Mode
£11.25Stacks of fluffy pancakes generously coated in Nutella, layered with fresh banana and strawberries, finished with toasted almonds
VegetarianContains: Gluten · Dairy · Eggs · Nuts
Add-ons
Two Farm-Fresh Eggs
£3.75VegetarianContains: EggsFries
£4.00Plant-basedSpicy Fries
£4.75Plant-basedSpicyAvocado
£2.75Plant-basedFalafel
£1.75Plant-basedContains: Sesame · CelerySourdough Bread
£1.75Plant-basedContains: Gluten
Jam
Served with bread and butter.
Apricot
£3.50VegetarianContains: Gluten · DairyFig
£3.75VegetarianContains: Gluten · DairyStrawberry
£3.50VegetarianContains: Gluten · DairyOrange Marmalade
£3.75VegetarianContains: Gluten · Dairy
Smoothies & Fresh Juices
Verde
£6.25Spinach, green apple and cucumber
Plant-basedTropical
£6.25Coconut water, pineapple, mango and banana
Plant-basedBerryholic
£6.25Mixed berries, banana and almond milk
Plant-basedContains: NutsFresh Juices
Orange, apple, carrot, or lemon / lemon mint — ask for today’s options
- Single
- £5.50
- Mix
- £5.75
Plant-based
Coffee & Tea
Plant-based milk available.
Coffee
- Espresso
- £2.75
- Macchiato
- £3.00
- Lebanese coffee
- £3.50
- Flat white
- £4.25
- Cappuccino
- £4.50
- Latte
- £4.50
- Mocha
- £4.50
- Hot chocolate
- £4.50
Tea
- English breakfast
- £3.75
- Earl Grey
- £3.75
- Green
- £3.75
- Fresh mint
- £3.75
- Peppermint
- £3.75
- Lebanese tea
- £3.75
- Matcha
- £5.50
Reserve
Your table is waiting
Book online in seconds, or call us on 0208 421 6821 for parties of more than 8.